Chinese Food
All Recipes
Braised pig's feet in hot pot
It's suitable for you who are lazy and greedy. It can be changed into braised pork and pork ribs. The routine is the same. The amount of water needs to be controlled.
Beef with sauce (pressure cooker version)
The beef tendon in the stew shop costs more than 70 yuan a Jin. It's not delicious. The raw meat I bought is only 32 yuan a Jin. I have my own sauce. Old Wei said it's much better than the one I bought.
Stewed beef in red wine (pressure cooker version)
Stewed beef in red wine. It's a classic French dish. It's made in an oven. It takes about 4 hours. I really like the sour and sweet taste. But I really need to finish a hard dish as soon as possible after I get home at 6:00 p.m. without Western ... ...
Tianjin full blast (authentic taste, secret inside)
Full blast, fresh and salty taste, strong aftertaste. I like squid and Olay best. This dish can have both of them. I also found the essence of this dish. It tastes the same at home as in a restaurant. This dish is sure to be a highlight on the t... ...
Stewed beef in pressure cooker
Now the pace of life is speeding up. It's a luxury to cook in a few hours after work. Try using a pressure cooker. It's soft, rotten and tasty. It's fragrant and perfect.
Baked chicken without water in pressure cooker
My mother-in-law bought five chickens at a time. After eating the white cut chicken and the salt baked chicken, today I'll try the anhydrous baked chicken.
Beef with sauce in pressure cooker
Can't stop trying to lose weight? It's not fat to eat 1 jin of beef with sauce. The sauce is fragrant. 2 minutes to learn. Don't ask me why people who shout lose weight every day even have no meat. The reason is that beef is one of the few meat ... ...
External crisp and internal soft burning skin
During the epidemic period of the new epidemic prevention crown, the snack bar is not open. It is very troublesome to make breakfast by yourself every day. How to do if you want to eat donkey meat and burn it? Do it by yourself ~ my flour consum... ...
Making popcorn in pressure cooker
Big friends. Children. All like to eat. Simple and easy to make popcorn
Improvement of pressure cooker of sweet and sour spareribs
Grandma can't eat hard things. Make sweet and sour pork ribs these days. Cook them in a pressure cooker in advance. Then change them into sweet and sour pork ribs. They taste good
Spareribs with black bean sauce in pressure cooker
I bought 10 jin ribs and divided them into 6 parts. I'll marinate them at one go. For the marinating method, please refer to the garlic flavored ribs or steamed ribs with black bean. Today, I wanted to eat it by steaming. I saw a lot of crispy b... ...
Dabu pressure cooker oyster
I've always been fond of seafood. I used to think that roasted oysters are delicious. But the procedure is troublesome. I learned the lazy way. The pressure cooker can be done in five minutes. It's so simple. It's so fresh. The meat is so tender... ...
Stewed pork ribs with radish in pressure cooker
I bought 10 jin ribs at a time. I divided them into 5 parts and 2 jin each. I pickled them and put them in the refrigerator with the method of roasting ribs with mashed garlic. When I want to eat them, I just take them out and make them directly... ...
Steam oysters in a pressure cooker
The oyster that Sen PA pressed with rice wine and medlar and ginger is really fragrant and Q Because I used to wash oysters and pry oysters. I often made many scars on myself. Sambabi just pressed them in a pressure cooker. It's really simple, f... ...
Electric pressure cooker cake
See the electric pressure cooker. All of a sudden, I was wondering if it could be used as a cake, so I combined all my ideas to make this cake with electric pressure cooker...
Pork tripe chicken in electric pressure cooker
I guess everyone thinks that the chicken with pork tripe in the electric pressure cooker has no soul, but I'm lazy. I'm too lazy to stew on the stove for two hours. If I'm not afraid of trouble, I can stew on fire.
